Grilled Chicken Rice Bowl

Grilled Chicken Rice Bowl

A simple, nutritious, and delicious meal that’s easy to customize and perfect for meal prep or a weeknight dinner.

Ingredients

Lettuce leaves

Cooked brown or white rice

Sliced cucumbers

Grilled chicken breast

Chopped parsley (optional, for garnish)

Instructions

1. Marinate & Cook the Chicken

Marinate chicken breast with:

2 tbsp soy sauce

1 tbsp honey

1 minced garlic clove

Black pepper to taste

Let sit for 30 minutes.

Grill or pan-fry the chicken until golden and fully cooked, about 6–8 minutes per side.

Slice into strips.

2. Assemble the Bowl

In a bowl, layer:

A bed of fresh lettuce

A serving of cooked rice

A side of cucumber slices

3. Top & Serve

Add sliced grilled chicken on top of the rice.

Sprinkle with parsley if desired.

Serve and enjoy fresh!