Loaded Bacon Cheese Fries

Loaded Bacon Cheese Fries

These loaded bacon cheese fries are the ultimate comfort food! Crispy fries topped with melted cheese, savory bacon, and fresh herbs – perfect for sharing (or not!)

Ingredients:

Fries: Freshly fried and crispy (or use frozen fries for convenience)

Cheddar & Mozzarella Cheese: For a melty, gooey topping

Bacon: Crispy and chopped into bits

Parsley: Chopped, for garnish

Instructions:

Step 1: Bake Fries

Prepare fries according to package instructions, or fry fresh ones until crispy.

Step 2: Add Cheese & Bacon

Sprinkle a generous amount of cheddar and mozzarella cheese over the fries, followed by crispy bacon bits.

Step 3: Melt the Cheese

Place the loaded fries in the oven or under a broiler just until the cheese melts.

Step 4: Garnish & Serve

Sprinkle with parsley and serve hot!

Serving Suggestions:

Pair with your favorite dipping sauces like ranch, sour cream, or spicy mayo.

Add extra toppings like jalapeños, green onions, or diced tomatoes for a flavor boost.

Tips:

For extra crispy fries, bake or fry them until golden brown before adding toppings.

Use pre-cooked bacon or cook bacon in the oven for easy cleanup.

Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven or air fryer for best results.

These Loaded Bacon Cheese Fries are a crowd-pleaser and perfect for game day, movie night, or anytime you’re craving something indulgent. Enjoy!